Wine Globalization: A New Comparative History

Wine Globalization: A New Comparative History

by Kym Anderson

4.5 out of 5

Language	:	English
File size	:	17322 KB
Text-to-Speech	:	Enabled
Screen Reader	:	Supported
Enhanced typesetting	:	Enabled
Word Wise	:	Enabled
Print length	:	546 pages

FREE

Wine is a beverage that has been enjoyed by humans for centuries. It is made from fermented grapes, and it can vary greatly in taste, color, and aroma. Wine is produced in many different countries around the world, and it is a major part of many cultures.

In recent years, the wine industry has become increasingly globalized. This means that wine is now being produced and consumed all over the world. This globalization has had a number of significant impacts on the wine industry, including:

• The increased availability of wine from different regions has led to a greater variety of wines for consumers to choose from.
• The globalization of the wine industry has also led to increased competition among wine producers. This competition has led to lower prices for consumers and higher quality wines.
• The globalization of the wine industry has also had a significant impact on the culture of wine consumption. In many countries, wine is now seen as a sophisticated and cosmopolitan beverage. This has led to an increase in the number of people who drink wine and a greater appreciation for fine wines.

Wine Globalization is a new comparative history of the global wine industry. This book examines the history, culture, and economics of wine production and consumption from a comparative perspective. The book draws on a wide range of sources, including historical documents, industry reports, and interviews with winemakers and consumers. Wine Globalization is a major contribution to the study of the global wine industry and will be of interest to scholars, students, and wine enthusiasts alike.

Table of Contents

2. The History of Wine Production
3. The Culture of Wine Consumption
4. The Economics of the Wine Industry
5. The Globalization of the Wine Industry
6. The Future of the Wine Industry

Reviews

“Wine Globalization is a major contribution to the study of the global wine industry. This book is a must-read for anyone interested in the history, culture, and economics of wine.” - Dr. Jamie Goode, author of The Science of Wine

“Wine Globalization is a comprehensive and well-researched book that provides a valuable overview of the global wine industry. This book is a valuable resource for scholars, students, and wine enthusiasts alike.” - Dr. Liz Thach, author of The Oxford Companion to Wine

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Wine Globalization is available for Free Download from all major online retailers, including Our Book Library, Barnes & Noble, and Apple Books. You can also Free Download a copy directly from the publisher, Oxford University Press.

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Wine Globalization: A New Comparative History

by Kym Anderson

4.5 out of 5

Language	:	English
File size	:	17322 KB
Text-to-Speech	:	Enabled
Screen Reader	:	Supported
Enhanced typesetting	:	Enabled
Word Wise	:	Enabled
Print length	:	546 pages

FREE